Go ahead and channel your inner George Costanza and double dip into this creamy, tangy, and smoky Blue Cheese Bacon Dip. With just a few simple ingredients this luscious dip is an instant touch down for game day while also being an ideal appetizer to serve all holiday season long.
Fire up the game day eats and holiday entertaining with these flaky, cheesy, tangy, and spicy Jalapeno Popper Pinwheels with buttery puff pastry. With just a few easy ingredients this fun spin on the jalapeno popper is sure to become an instant party favorite.
Decadence takes center stage with these creamy, crispy, savory, and herbaceous Potatoes au Gratin with Poblanos that will have you diving in for seconds. The holiday classic stays true to traditional flavors while getting a boost of smoky and earthy flavor from roasted poblano peppers.
Warm up with the ultimate cozy meal packed with tender vegetables, savory Italian sausage, and hearty beans in this Minestrone Soup with Sausage. This comforting meal is easy enough to throw together on a weeknight while also being ideal to simmer away on a cool Sunday afternoon. Don’t forget the crusty bread for dipping!
Vibrant and colorful vegetables take center stage with the sweet burst of corn, tender bite of zucchini, and sassy kick of jalapeno in Calabacitas con Elote. This quick cooking dish is easy to make and versatile to serve. Add it to your next taco night or Sunday dinner.
Sides take center stage with these tender, smoky, and savory Smothered Green Beans with fire roasted tomatoes and bacon. This southern classic will have you diving in with a chunk of cornbread to sop up all of the glorious juices.
Grab a warm tortilla and dive into this creamy, gloriously cheesy Roasted Corn Queso Fundido swimming with earthy strips of poblanos rajas. Combining two different types of melty Mexican cheeses and a few fresh ingredients, this easy to prepare will be an instant hit at your next tail gate party.
You’ll dive headfirst into creamy, savory, slightly spicy, and completely irresistible Roasted Red Pepper Pimento Cheese. The southern classic gets kissed by fire with the addition of a sweet and smoky fire roasted pepper.
Dive spoon first into this creamy, crunchy, savory, and slightly spicy Mexican Street Corn Pasta Salad. With sweet pops of charred corn, the salty bite of cotija, and a tangy dressing tying it all together, two barbecue favorites come together for the ultimate side dish.
Skip the plate and dive spoon first straight into the bowl of this creamy yet crunchy, and completely savory Pimento Cheese Macaroni Salad. Combining the caviar of the south with summertime’s favorite side, this mashup of two southern favorites is an instant classic.
Fire up the grill and celebrate grilling season with this colorful, nutty, bright, smoky, and tangy Mediterranean Farro Salad with Grilled Vegetables. Combining the nutty bite of farro with a bounty of summer’s freshest produce, this salad is both hearty yet lite.
Italian Wedding Soup with Kale will have you celebrating soup season with tender, pillowy, and delicate pork meatballs floating in a light, bright broth. Packed with colorful vegetables and kissed by the umami of Parmigiano-Reggiano, this Italian-American dish is a classic for a reason.