Broccoli and Cauliflower Gratin decks out tender crisp vegetables in a velvety hug of savory cheese sauce with bright accents of wine, Dijon, and thyme. This easy to prepare casserole is special enough for any holiday feast while being a great addition to any Sunday meal.
It’s time to get cozy with this savory, hearty, and comforting Lentil Sausage Soup with Kale bursting with tender chunks of vegetables and juicy Italian sausage. You’ll never have to worry about the phrase “No soup for you” with this easy recipe the entire family will love.
The beloved southern classic gets a twist with this creamy, tangy, sweet, and slightly spicy Baked Goat Cheese Spread with Pepper Jelly. You’ll be dipping all of the things into this warm dip that hits all of the flavor notes.
Go ahead and channel your inner George Costanza and double dip into this creamy, tangy, and smoky Blue Cheese Bacon Dip. With just a few simple ingredients this luscious dip is an instant touch down for game day while also being an ideal appetizer to serve all holiday season long.
Bring a taste of effortless French cuisine to the dinner table with the savory and comforting flavors of tender braised chicken in Coq au Vin Blanc. This rustic one pot dish is elegant enough to entertain with yet easy enough for any Sunday dinner.
Fire up the game day eats and holiday entertaining with these flaky, cheesy, tangy, and spicy Jalapeno Popper Pinwheels with buttery puff pastry. With just a few easy ingredients this fun spin on the jalapeno popper is sure to become an instant party favorite.
With more and more of us trying to get heart healthy omega-3s into our diet there’s a good chance salmon is on the menu. But have you ever asked yourself what the difference is between wild caught salmon vs. farm raised salmon?
Make weeknights special with the bright, vibrant, and fresh flavors and decadent texture of tender Pan Seared Fish with White Wine Tomato Sauce. This quick cooking dish comes together with ease making it a winner for any busy night while also being special enough to entertain with.
Fire up the grill and bring a taste of the tropics with these crispy, juicy, aromatic Jamaican Jerk Chicken wings kissed with warm spices and fire. The easy jerk sauce comes together with just a few pulses of the food processor and delivers complex and bold flavor everyone will love.
Cozy up to the holiday season with the rich and savory flavors of the French classic Coq au Champagne combining simple ingredients with an easy process. Tender chunks of chicken are braised with earthy mushrooms, sweet pearl onions, and the thing that makes all things better, bubbly! So pop open the bubbles and say cheers to comfort food and the classics!
Celebrate the little and big moments with the rich, decadent, bright, yet delicate flavors Seared Scallops with Saffron Cream Sauce brings to the party. Quick cooking scallops combined with a silky-smooth sauce resplendent in shades of sunshine make this dish effortlessly elegant.
Decadence takes center stage with these creamy, crispy, savory, and herbaceous Potatoes au Gratin with Poblanos that will have you diving in for seconds. The holiday classic stays true to traditional flavors while getting a boost of smoky and earthy flavor from roasted poblano peppers.