Nicole Stover 
Get the taste buds salivating over smoky succulent seafood kissed by fire with this Grilled Whole Lobster with Garlic Herb Butter recipe. Combining a straightforward process with fresh flavors that perfect accent the natural sweetness of lobster, this will become your favorite way to prepare the king of crustaceans.
Warm up with the ultimate cozy meal packed with tender vegetables, savory Italian sausage, and hearty beans in this Minestrone Soup with Sausage. This comforting meal is easy enough to throw together on a weeknight while also being ideal to simmer away on a cool Sunday afternoon. Don’t forget the crusty bread for dipping!
Comfort food rules supreme with these savory, rich, and tender Beef Stroganoff Meatballs swimming in a luscious creamy and tangy mushroom and onion gravy. Keep it classic and serve them over herbed egg noodles or top of your favorite pillowy mashed potatoes.
Crispy on the outside, tender inside, and bursting with the succulent, sweet bite of lobster, these Lobster Fritters are sure to become a new game day favorite. Combining simple pantry staples with a few fresh ingredients, these overstuffed fritters are both easy and addictively good.
Go ahead and dive into this sassy, spicy, tangy New Orleans Remoulade Sauce for the ultimate creamy dip to kick up your favorite seafood creations. With sunny pops of citrus and the bold burst of horseradish and Cajun seasoning, this easy to mix up sauce is perfect for dipping, topping, and just shoveling with a spoon.
You’ll never reach for storebought again once you dip your favorite seafood into the crimson pool of homemade Spicy Cocktail Sauce bursting with bold and tangy flavor. Combining pantry staples like chili sauce and ketchup with the fiery punch of horseradish, this is the ultimate sidekick to everything from grilled shrimp cocktail to even a dip for fries.
Light up the grill and give the beloved happy hour classic that unmistakable kiss of smoke with quick marinated Grilled Shrimp Cocktail. Fresh herbs, a sunny burst of citrus, and bold pop of heat make this take on cocktail shrimp irresistible.
Vibrant and colorful vegetables take center stage with the sweet burst of corn, tender bite of zucchini, and sassy kick of jalapeno in Calabacitas con Elote. This quick cooking dish is easy to make and versatile to serve. Add it to your next taco night or Sunday dinner.
Bring a taste of the tropics to your table all year long with this easy, vibrant, fresh, and tangy Halibut Ceviche begging to be scooped with chips. Pile up a tostada, dive in with tortillas chips, or shovel it up with crispy tostones, but just make it!
Roll up your sleeves and dive into these sweet, spicy, tangy, and sticky Teriyaki Buffalo Wings that combine two classic chicken wings flavors. With crispy skin kissed by fire enrobed in a bold and glistening sauce, these wings will be your new Sunday football favorite.
Sink your fork into these meaty, bright, herbaceous, and savory White Wine Garlic Mushrooms that are incredibly tender and completely delectable. Serve them alongside a beautiful steak or as a poppable companion to your favorite cocktail.
Sides take center stage with these tender, smoky, and savory Smothered Green Beans with fire roasted tomatoes and bacon. This southern classic will have you diving in with a chunk of cornbread to sop up all of the glorious juices.